Sun Dried Tomato Pasta with Spinach, Sausage, and White Beans

This Sun Dried Tomato Pasta with Spinach, Sausage, and White Beans is a delicious and hearty meal that comes together quickly. The combination of flavors from the sun dried tomatoes, savory sausage, and creamy white beans is sure to satisfy your taste buds.

Ingredients:

• 8 oz pasta
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 6 oz sun dried tomatoes, drained and chopped
• 8 oz Italian sausage, sliced
• 1 can 15 oz white beans, drained and rinsed
• 4 cups baby spinach
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste
• Crushed red pepper flakes optional, for extra heat

Instructions:

Follow the directions on the package to cook the pasta until it is al dente

Remove the water and set it aside

Warm up the olive oil in a big pan over medium-low heat

For about one minute, until the garlic smells good, add the minced garlic

Toss in the sliced Italian sausage and cook for another 5 to 7 minutes, until it turns brown

Add the chopped sun-dried tomatoes and cook for two more minutes

Stir the baby spinach and white beans around in the pan until the spinach wilts

To taste, add salt, pepper, and, if you want, crushed red pepper flakes

Put the cooked pasta in the pan and mix everything together until its well mixed

Add the grated Parmesan cheese to the pasta and mix it around some more

Serve hot, and if you want, top with more Parmesan cheese