Youll get 15 tasty, nutrient-dense, Whole 30 approved Paleo salads with this recipe. These salads are the ideal way to enjoy a satisfying and healthful meal because they are loaded with grilled chicken, fresh vegetables, and a tasty homemade dressing.
Ingredients:
- 3 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/2 red onion, thinly sliced
- 1/4 cup Kalamata olives, pitted
- 1/4 cup extra virgin olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
- 1/4 cup chopped fresh basil
- 1/4 cup chopped fresh parsley
- 1/4 cup sliced almonds, toasted
- 2 grilled chicken breasts, sliced
- 1 avocado, sliced
- 1 lemon, juiced
Instructions:
Mix the mixed greens, cherry tomatoes, cucumber, red onion, and Kalamata olives in a big salad bowl
To make the dressing, combine the extra virgin olive oil, Dijon mustard, balsamic vinegar, salt, and pepper in a small bowl
Pour the salad dressing over it and toss to evenly coat all of the ingredients
Top the salad with the chopped parsley, basil, and toasted almonds
Add avocado and grilled chicken slices to the salads top
Add a squeeze of fresh lemon juice on top for an additional taste boost
Savor your Whole 30 Approved Salad right away

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